Thursday, August 1, 2019

Sour Cream Sugar Cookies

Sour Cream Sugar Cookies – simple smooth sugar cookie recipe that makes correct frosted sugar cookies! No chilling, rolling, or reducing necessary!
Sour Cream Sugar Cookies with buttercream frosting and sprinkles
I’ve had a love-hate (mostly hate) courting with sugar cookies over the years.

Sour Cream Sugar Cookies

Sugar cookies are always so pretty. They are cut out in lovable little shapes or frosted and decorated so that they appear further delicious.

Sour Cream Sugar Cookies with a chew lacking subsequent to a stack of cookies

The situation is that they so typically appear higher than they taste.

There’s nothing worse (cookie-wise) than taking a chew of a pretty cookie purely to discover that it's dry tasteless or is so candy that it makes your tooth hurt.

These Sour Cream Sugar Cookies are far simpler and so a lot tastier than that form of sugar cookie. They are smooth and candy and require no chilling, cutting, or rolling.

All of which make them a huge possibility whilst a sugar cookie yearning strikes.

Sour Cream Sugar Cookies

How to make sugar cookies
These sugar cookies are a bit bit different. They are drop cookies, so they don’t wish to be rolled out. Also, the dough doesn’t ought to be chilled earlier than baking.

The dough is made like a standard drop cookie dough. Just be cautious to now not over-mix as you’ll desire the cookies to be tender.

Also, those cookies are topped with a standard buttercream frosting rather of a royal icing.

What makes those cookies soft?
The mixture of sour cream, egg yolks, and brown sugar all assist to make those smooth sugar cookies tender.

What is cool room temperature?
To get get the greatest results, make certain that the butter is at cool room temperature, now not room temperature or melting.

The butter ought to dent a bit bit if poked but shouldn’t be warm. If the butter is simply too warm, the cookies won’t cling their form and can give up up flat.

How to shop sugar cookies
I suggest storing the cookies in one layer in a resealable bag. I also suggest chilling any leftover cookies.

More sugar cookie recipes!
Lemon Sour Cream Sugar Cookies
Sugar Cookie Donut Muffins
Coconut Lime Sugar Cookie Bars
If you’ve tried this sour cream sugar cookie recipe, don’t overlook to fee the recipe and depart me a remark below. I love to pay attention from of us who’ve made my recipes! You can SUBSCRIBE to obtain my newest recipe newsletters .

Sour Cream Sugar Cookies
Soft sour cream sugar cookies are so simple to make - no rolling or chilling necessary.
I Heart Eating
20 minutes
10 minutes
30 minutes
30 cookies
cookie, sugar cookie
Sour Cream Sugar Cookies PRINT  RATE
5 from 1 vote


2 1/4 cups all-purpose flour
2 teaspoon baking powder
1/2 teaspoon salt
3/4 cup butter (at cool room temperature)
1/2 cup granulated sugar
1/2 cup brown sugar (packed)
2 enormous egg yolks
1 1/2 teaspoon vanilla extract
1/2 cup sour cream
2 tablespoons milk
1/2 cup butter (at cool room temperature)
3 cup powdered sugar
2-4 tablespoons milk
1/2 teaspoon vanilla extract
Pinch of salt


Preheat oven to 350 F. Line NULL baking sheets with parchment paper or silicone baking mat.
In a blending bowl, whisk collectively flour, baking powder, and salt till combined. Set aside.
In a enormous bowl, beat collectively butter and sugars till well-combined.
Beat in egg yolks one at a time, scraping down the aspects as necessary.
Mix in vanilla extract, sour cream, and milk till combined. Batter might appear curdled at this point.
Add dry ingredients, and blend till simply combined.
Scoop dough utilizing a medium cookie scoop (1.5 tablespoons), and drop onto ready baking sheets, spacing cookies 2-inches apart.

Bake for 10-13 minutes.
Let cool on baking sheet for 10 minutes.
Transfer to a wire rack to end cooling.
To make the frosting, beat collectively butter, powdered sugar, 2 tablespoons milk, vanilla, and salt.
Beat till well-combined, including in additional milk as needed.
Frost cooled cookies with frosting.CLICK FOR ALL >>>