GREEK-STYLE BAKED COD RECIPE WITH LEMON AND GARLICWHY THIS COD RECIPE WORKS?
Cod fillet is a pretty thing. It’s simple to cook, and simply due to the fact it’s a mild-tasting fish, the methods to present it superb taste are endless.
This baked cod recipe takes on a little bit of a Greek twist. The cod is flippantly coated with a spiced flour combination with coriander, paprika, and cumin. Quickly seared, then baked with lemon juice, Greek olive oil, and plenty of minced garlic.
Greek Baked Cod with Lemon and Garlic in Skillet. Served with additional lemon wedges
WHAT TO SERVE WITH THIS BAKED COD RECIPE?
It feels like I’m at all times recommending this Lebanese rice with vermicelli, however it makes the right bed for this lemony baked cod. Keep the Greek subject matter going with the aid of means of including a facet of standard Greek salad. Or, for a heartier salad option, attempt this Mediterranean chickpea salad with eggplant.
Greek baked cod served over rice with a facet of Greek salad
CAN I REFRIGERATE OR FREEZE LEFTOVERS?
When I make this baked cod recipe, I don’t often have leftovers. But, a reader lately requested this related query as she chefs for fewer people. The reply is yes, you'll be able to shop the leftovers both within the fridge and even within the freezer.
First, cool the fish a bit, but don’t go away it in room temperature for additional than 1 hour earlier than refrigerating or freezing. Arrange the cod in a shallow glass container with a tight lid and refrigerate for 2 to a few days. If you have got to warm it up, merely use a medium heated oven till just warmed through.
Generally, cooked fish may be frozen for as much as 1 month. My private alternative isn't to freeze it, I do really experience that the feel of the fish adjustments a little.
HERE’S THE VIDEO FOR HOW TO MAKE THIS BAKED COD RECIPE:
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Greek-Style Baked Cod Recipe with Lemon and Garlic | The Mediterranean Dish. Easy, weeknight dinner! Baked cod, spiced Greek-style and baked with contemporary lemon juice, olive oil and garlic. Takes 15 minutes or much less on your oven! #greekfood #codrecipe #mediterraneanrecipe #bakedcod #bakedfish #onepandinner
mediterranean baked cod recipe with lemon and garlic
Author: The Mediterranean Dish Prep Time: 10 mins Cook Time: 12 mins Total Time: 22 minutes Yield: four 1x
Best baked cod recipe out there! Prepared Greek kind with just several spices and a blend of lemon juice, olive oil and plenty of garlic. Bakes in 15 mins!
1.5 lb Cod fillet items (4–6 pieces)
5 garlic cloves, peeled and minced
1/4 cup chopped contemporary parsley leaves
Lemon Juice Mixture
5 tbsp contemporary lemon juice
5 tbsp Private Reserve additional virgin olive oil
2 tbsp melted butter
1/3 cup all-purpose flour
1 tsp flooring coriander
3/4 tsp candy Spanish paprika
3/4 tsp flooring cumin
3/4 tsp salt
1/2 tsp black pepper
Preheat oven to 400 levels F.
Mix lemon juice, olive oil, and melted butter in a shallow bowl. Set aside
In one other shallow bowl, blend all-purpose flour, spices, salt and pepper. Set subsequent to the lemon juice mixture.
Pat fish fillet dry. Dip fish within the lemon juice combination then dip within the flour mixture. Shake off extra flour.
Heat 2 tbsp olive oil in a solid iron skillet over medium-high warmth (watch the oil to be certain it's scorching but now not smoking). Add fish and sear on every facet to present it some color, but don't absolutely prepare dinner (about a pair minutes on every side) Remove from heat.
To the ultimate lemon juice mixture, upload the minced garlic and mix. Drizzle throughout the fish fillets.
Bake within the heated oven for till it starts to flake absolutely with a fork (10 minutes ought to do it, but start checking earlier). Remove from warmth and sprinkle chopped parsley.
Serving suggestions: Serve at the moment with Lebanese rice and this Mediterranean chickpea salad or this standard Greek salad.SOURCE>>https://www.themediterraneandish.com/