Tuesday, August 20, 2019

5-Ingredient Flourless Peanut Butter Blossoms

Peanut butter lover’s move loopy over those 5-Ingredient Flourless Peanut Butter Blossoms! Soft, chewy, and filled with a chocolate hershey kiss. They’re the right Christmas cookie!

5-Ingredient Flourless Peanut Butter Blossoms

Flourless 5-INGREDIENT Peanut Butter Blossoms are the best vacation cookie!!!

Flourless Peanut Butter Blossoms
To battle the chilly chunk birth to linger within the air, I’ve been pondering a bit “outside” the box. I – successfully – attempted to treatment the lingering sit back final week via popping a pan of cinnamon buns within the oven. That labored for simply a couple of days. The preliminary baking job warmed the entrance rooms, and the fixed reheating – there truly is nothing fairly like a HOT cinnamon bun – saved us comfortable and full. But alas, we woke yesterday to discover an empty cinnamon roll tray (apparently this location also got here with a bit dessert monster who gobbles trays of goodies within the core of the evening and doesn’t positioned the pan within the sink simply due to the fact SURELY my higher half wouldn’t do anything like that…) and a chilly kitchen that wanted some love. Obviously this intended it was time for me to get baking again.

This time I decided to move simple on myself and a make a recipe that couldn’t be simpler. Peanut butter blossoms! Not in simple terms do they reign supreme as king within the cookie realm, but this recipe in specific consists of a sugary coating and a chocolate finish. Did I point out those infants need no sit back time, comprise in simple terms 5 primary ingredients, and take a mere 10 minutes within the oven? I assume you might simply fall in love with those peanut butter beauties!

Flourless 5-INGREDIENT Peanut Butter Blossoms are the best vacation cookie!!!

Peanut Butter Blossoms
Also. You can opt for to ideal your cookies with a chocolate kiss or a peanut butter cup. So ya know… hooray for options! My mama regularly makes those and provides chopped chocolate chunks/chips, and that’s beautiful good, too.

A few humble phrases of recommendation to assist you toward your baking success:

1) Please don't over bake those cookies! They in simple terms need 10 minutes, and though they go out the oven fairly soft, they cool at the tray, and truly agency up within the process.

2) I at all times discover it useful to unwrap no matter chocolate you’re utilizing whereas the cookies are baking, so that you've got them capable to-go the moment the cookies pop out of the oven. This method you’re now not fumbling with foil wrappers as your cookies are cooling. You desire the chocolate to hit the hot cookie heart asap 😉

3) This recipe makes about one dozen cookies, but doubles effortlessly. So don’t be shy to double up if you’re feeding a crowd. Just be certain to truly blend the dough earlier than scooping. This dough would now not comprise flour, so don’t be afraid to get your arms in there and truly mix!

Flourless 5-INGREDIENT Peanut Butter Blossoms are the best vacation cookie!!!

These cookies are certain to deliver a wave of treatment into your home! So move get baking 😉 You can thank me later! xoxo

More Peanut Butter Recipes:
Soft Batch Chocolate Chunk Peanut Butter Cookies

Flourless 5-INGREDIENT Peanut Butter Blossoms are the best vacation cookie!!!

1 vote

5-Ingredient Flourless Peanut Butter Blossoms
author bakerbynature


1 cup creamy peanut butter
1/2 cup granulated sugar + 2 tablespoons; divided
1 big egg, at room temperature
1/2 teaspoon salt
12 chocolate kisses or peanut butter cups


Preheat oven to 350 ranges (F). Line a big baking sheet with parchment paper; set aside.
In a big bowl combine the peanut butter, 1/2 cup sugar, egg, and salt. Mix effectively till safely combined.

Using an ice cream scoop or 1 tablespoon measuring spoon, scoop out rounds of dough, roll them in a ball, then roll them within the rest 2 tablespoons of sugar.

Place balls of dough on willing cookie sheet, leaving an inch of area in among every cookie.

Place pan in preheated oven after which cut back warmth to 325 ranges (F). Bake for 10 minutes.

Remove pan from oven, press wanted sweet option within the heart of every cookie, then enable the cookies to cool at the pan for 10 minutes earlier than closely shifting them to a cooling rack to cool completely.source