Wednesday, July 17, 2019

#Slow Cooker #Garlic #Parmesan #Chicken and #Potatoes

Crisp-tender chicken cooked low and slow with baby red potatoes for a full meal! So easy and effortless!
Ingredients
Gluten free
∙ Serves 4
Meat
  • 8 Chicken thighs, bone-in skin-on
Produce
  • 2 lbs Baby red potatoes
  • 1/2 tsp Basil, dried
  • 4 cloves Garlic
  • 1/2 tsp Oregano, dried
  • 2 tbsp Parsley, fresh leaves
  • 1/4 tsp Rosemary, dried
  • 1/2 tsp Thyme, dried
Baking & Spices
  • 1 Kosher salt and freshly ground black pepper

Oils & Vinegars
  • 2 tbsp Olive oil
Dairy
  • 2 tbsp Butter, unsalted
  • 1 cup Parmesan
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