Tuesday, July 16, 2019

#Sicilian #Braciole

This Sicilian Braciole is tender and so flavorful! So good with pasta!
Ingredients
∙ Serves 4
Meat
  • 1 1/2 lbs Braciole meat or flank steak
Produce
  • 2 tbsp Basil, fresh leaves
  • 4 cloves Garlic
  • 2 tbsp Italian parsley, fresh leaves
  • 1 Onion, large
Condiments
  • 3 cups Classic marinara sauce
Pasta & Grains
  • 1 Spaghetti
Baking & Spices
  • 1/2 tsp Red pepper flakes
  • 1 Salt and freshly ground black pepper
Oils & Vinegars
  • 4 tbsp Olive oil
Nuts & Seeds
  • 1/4 cup Pine nuts, toasted
Bread & Baked Goods
  • 1/2 cup Italian-style bread crumbs, dried
Dairy
  • 2/3 cup Parmesan, grated
  • 1/2 cup Provolone, grated
Beer, Wine & Liquor
  • 1/2 cup White wine, dry
CLICK FOR ALL >>> RECIPE