Tuesday, July 23, 2019

Easy #Refried #Beans

These refried beans are delicious and so easy to make. This refried bean recipe is quick, too—use canned beans and they're ready in 25 minutes! Plus, these beans are healthy, vegan and gluten free…
Ingredients
Vegan, Gluten free
∙ Serves 4
Produce
  • 2 cans (15 ounces each) pinto beans
  • 2 tbsp Cilantro, fresh
  • 2 cloves Garlic
  • 1/2 cup Yellow or white onion
Condiments
  • 1 tbsp Lime juice
Baking & Spices
  • 1/2 tsp Chili powder
  • 1/4 tsp Sea salt, fine

Oils & Vinegars
  • 1 tbsp Olive oil, extra-virgin
Nuts & Seeds
  • 1/4 tsp Cumin, ground
Liquids
  • 1/2 cup Water
CLICK FOR ALL >>> RECIPE