Tuesday, July 23, 2019

#Cinnamon #Doughnuts

Nothing beats hot and fresh cinnamon doughnuts, and this is an easy and delicious recipe using yeast to produce light and fluffy doughnuts rolled in cinnamon sugar.
Ingredients
Vegetarian
∙ Makes 20
Refrigerated
  • 4 Eggs
Condiments
  • 1 Strawberry jam to serve
Baking & Spices
  • 75 g Caster sugar
  • 1 Cinnamon, ground
  • 1 Granulated sugar
  • 600 g Plain flour
  • 10 g Yeast, instant dried
Oils & Vinegars
  • 1 Vegetable oil
Dairy
  • 100 g Butter, unsalted
  • 440 ml Full cream milk
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